WhatsApp the counter
Send your list — or just the menu you have in mind. The counter replies with today's picks and prices before anything is packed.
Home / Delivery
Ninety minutes to your door.
The same buyers who fill the shelves pick your order. Paper bags, an unbroken cold chain, and a rider who knows which bell not to ring at nap time.
How It Works
Three steps, no apps.
The buyers hand-pick
Each department picks its own items: the cheese room cuts to order, the Bakehouse pulls the warmer loaf, produce grades to the morning's crate.
Ninety minutes later
Packed in paper, carried in a three-zone cold van, and at your door across South Bombay — usually before the kettle's second boil.
Slots & Coverage
Choose your hour.
Seven slots a day, seven days a week. The first vans leave with the Bakehouse's dawn loaves — the 7 am slot smells the best, and we say so.
7 – 9 am9 – 11 am11 – 1 pm2 – 4 pm4 – 6 pm6 – 8 pm8 – 10 pm
Delivering across
Colaba & Navy NagarCuffe ParadeFort & Ballard EstateChurchgate & Marine LinesMalabar Hill & WalkeshwarBreach Candy & Peddar RoadWorli Sea FaceMahalaxmi & Tardeo
Beyond the list? Message us — for a full week's provisioning the vans have been known to cross the sea link.
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Packed With a Conscience
Paper, never plastic.
Kraft bags, returnable crates and waxed paper at every counter. Hand your crates back to the rider and the deposit returns to your account — the city's tidiest little economy.
- Returnable crate programme, ₹50 credited per return
- Waxed paper at the cheese, butcher and ocean counters
- Compostable punnets for berries and herbs
The Vans
Packed like a gift, driven like dairy.— Dispatch, every morning since 2024
Membership
The Pantry Club.
For households that run on the Pantry. One card, every privilege the counter can extend — and first claim on whatever lands at four in the morning.
Members Since 1962
The Pantry Club
₹499 a year
- Free delivery on every order, no minimum
- First refusal on mandi-dawn arrivals & rare wheels
- The cheese room's monthly cut, set aside by name
- A standing Sunday slot, held until 10 am
- The buyers on call for menu planning, weekdays
Questions, Answered
The fine print, kindly.
How do I place an order?
WhatsApp the counter on +91 98203 31962 with your list — or simply with what you plan to cook, and the buyers will draft the list for you. A confirmation with the picked prices arrives before anything is packed.
Is ninety minutes a real promise?
Within our South Bombay areas, yes — for orders confirmed before 9 pm. Larger orders, or a sea-link crossing, and we will tell you honestly before you confirm rather than apologise after.
What if something isn't perfect when it arrives?
Hand it back to the rider, or message a photograph — the replacement leaves on the next van and the item comes off the bill either way. No forms, no portal.
How does the cold chain work in a Bombay summer?
Our vans carry three temperature zones; dairy, ocean and frozen ride in their own. If a cold item would wait at your door, the rider calls first rather than leaves it.
Do you really not use plastic?
Paper bags, returnable crates and waxed paper at the counters. The only film in the building is on the manager's spectacles.