Fourteen rooms, one obsession.
Walk them in order or wander as the mood takes you. Every room is kept by its own buyer, and every buyer believes theirs is the best room in the house.
Fresh Produce
Mandi-dawn vegetables, hydro-misted greens, heirloom tomatoes.
→02Orchard Fruits
Ratnagiri alphonso to air-flown berries, ripened with patience.
→03Dairy, Cheese & Eggs
A proper cheese room, farm milk and truly free-range eggs.
→04The Bakehouse
Sourdough, baguettes and brun pao, baked twice a day.
→05Butcher & Ocean
Dry-aged meats and day-boat seafood off Sassoon Dock.
→06Pantry & Staples
Single-estate rice, stoneground attas, cold-pressed oils.
→07The Spice Library
Whole spices ground the morning they are sold.
→08Breakfast & Cereals
House granolas, single-apiary honeys, the proper morning.
→09Snacks & Confectionery
Small-batch chocolate, macarons and serious biscuits.
→10Coffee, Tea & Juicery
Coorg arabica, Darjeeling first flush, cold-pressed daily.
→11Frozen & Desserts
Flash-frozen at the farm, gelato made in small pans.
→12Plant-Based Larder
House tofu, oat milks, vegan wheels that convince.
→13Nuts & Dry Fruits
Mamra almonds, Iranian pistachios, Medjool dates.
→14Home, Baby & Pet
Considered essentials for the house and everyone in it.
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