Fourteen rooms, one obsession.
Walk them in order or wander as the mood takes you. Every room is kept by its own buyer — and every buyer believes theirs is the best room in the house.
Fresh Produce
Mandi-dawn vegetables, hydro-misted greens, heirloom tomatoes.
→02Orchard Fruits
Ratnagiri alphonso to air-flown berries, ripened with patience.
→03Dairy, Cheese & Eggs
A proper cheese room, farm milk and truly free-range eggs.
→04The Bakehouse
Sourdough, baguettes and brun pao — baked twice a day.
→05Butcher & Ocean
Dry-aged meats and day-boat seafood off Sassoon Dock.
→06Pantry & Staples
Single-estate rice, stoneground attas, cold-pressed oils.
→07The Spice Library
Whole spices ground the morning they are sold.
→08Breakfast & Cereals
House granolas, single-apiary honeys, the proper morning.
→09Snacks & Confectionery
Small-batch chocolate, macarons and serious biscuits.
→10Coffee, Tea & Juicery
Coorg arabica, Darjeeling first flush, cold-pressed daily.
→11Frozen & Desserts
Flash-frozen at the farm, gelato made in small pans.
→12Plant-Based Larder
House tofu, oat milks, vegan wheels that convince.
→13Nuts & Dry Fruits
Mamra almonds, Iranian pistachios, Medjool dates.
→14Home, Baby & Pet
Considered essentials for the house and everyone in it.
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